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If you are aware of the Kunafa Chocolate recipe going viral on the internet, but don’t know the recipe, we are here to help. The easiest recipe comes from chef Neha Deepak Shah. To make this recipe, you’ll need a lot of pistachios, white chocolate, milk chocolate, vermicelli (seviyan) and butter. The Kunafa Chocolate has a crunchy texture for which you need to roast some vermicelli in butter. Kunafa is generally made with fine vermicelli but once paired with chocolate, it tastes much better. The chef has explained it all in a few easy steps and that’s what makes it more interesting. Now, you decide whether you want to share it with your friends or not. Check out chef Neha’s reel to achieve best results.
— Debrup Chaudhuri
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